Recipes tagged as GSB cuisine

Vaali Bendi - Malabar Spinach curry-thumb

Vaali Bendi - Malabar Spinach curry

A quick and simple authentic GSB curry prepared from Malabar Spinach or Basella alba

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Keerlu Ambade Gashi - Bamboo Shoot & Hog Plum curry -thumb

Keerlu Ambade Gashi - Bamboo Shoot & Hog Plum curry

A recipe which is my family's favourite, prepared from brined Bamboo Shoots and Hog plums

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Alsande Randai - Yardlong beans curry-thumb

Alsande Randai - Yardlong beans curry

A quick and simple coconut based curry prepared from yard-long beans

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Patrado - Steamed Colocasia leaves-thumb

Patrado - Steamed Colocasia leaves

A tasty dish prepared from colocasia leaves steamed with coconut, moong beans, rice and masala.

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Pedve Panna Upkari - Spicy Sardine Curry-thumb

Pedve Panna Upkari - Spicy Sardine Curry

This spicy fish curry is a favorite of fish eating G.S.B people.

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Kadgi Chakko-thumb

Kadgi Chakko

Kadgi chakko is a Konkani side dish just like sukka masala or any other dry dish. It is often served along with rice and daal (daali toy).

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Kadgi Adgai - Instant Jackfruit Pickle-thumb

Kadgi Adgai - Instant Jackfruit Pickle

Kadgi Adgai or jackfruit pickle is an instant pickle in konkani cuisine. It can be served along with idli dosa or during meals.

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Kuvale Sasam (Ash Gourd Gravy)-thumb

Kuvale Sasam (Ash Gourd Gravy)

A classsic gsb style coconut based ash gourd curry.

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Kuvale Saali Ani Kooka Upkari-thumb

Kuvale Saali Ani Kooka Upkari

A delicious side dish combining chineese potatoes and leftover peels of ashgourd.

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Ginger Onion Fish Curry-thumb

Ginger Onion Fish Curry

Croaker fish onion and ginger, this curry is best when served with hot rice.

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Kele Salli Upkari-thumb

Kele Salli Upkari

A healthy and tasty side dish made from banana peels

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