We make a lots of pickles at home depending on the seasonal availability of the ingredients. I shared the instant Jackfruit pickle last time, which had a bit short shelf life. Now it is time for …

A unique herbal chutney which is nutritious as well as tasty. It is often served with rice porridge. It can also be used as condiment in various dishes.

Kadgi Adgai or jackfruit pickle is an instant pickle in konkani cuisine. It can be served along with idli dosa or during meals.